THE SMART TRICK OF GLUTEN FREE PIZZA THAT NOBODY IS DISCUSSING

Change the bowl over on top of the floured parchment paper. Sprinkle 1 tablespoon of gluten-free all-reason flour on top of the dough. Carefully pat the dough ball in an outward motion.I have never used a toaster oven to create pizza, but I've used 1 to reheat pizza. Should you make this gluten-free pizza dough inside a toaster oven, make sure you